Deven Dawson is a visual artist and designer, a chef by trade and a Certified Sommelier. She is curious and passionate about all things creative, especially when it comes to the artistry behind food and wine.
Her 25 year hospitality career has led her down many diverse paths… but New Orleans and being in a kitchen making food art are her two true loves.
Doily at St. Roch Market is Deven’s newest culinary adventure which will showcase a simple, but eclectic collection of sweet and savory sandwiches, salads and desserts with a whimsical flair.
To see more art by Deven visit www.devendawson.com